Here in NYC, a club called
(Le) Poisson Rouge (formerly the Village Gate) has become enormously popular in a little over a year of operation. The founders were tired of hearing classical music in the usual venues, and also like to listen to other things, so the programming reflects this diversity. Mark Swed had a good blog post on the place back in July,
here.
I've been maybe 2 dozen times, and it's definitely fun, inexpensive (some shows are $10) and making a big impact. It's like a cabaret, but for classical music. A few weeks ago pianist Simone Dinnerstein and cellist Zuill Bailey had their CD release party there, celebrating their new recording of the Beethoven Cello Sonatas. And last year the JACK Quartet did all four Xenakis string quartets there.
There are minuses: the air conditioning system adds some ambient noise, as do glasses clinking, faint chatter, and other sounds. (Patrons are generally very quiet, but strict silence is not enforced.) I don't think I've heard a concert there yet that wasn't amplified; the amplification is not to create a huge volume level, just a consistent balance within the space.
But the pluses seem to be enormous. Imagine: a night on the town with dinner (the food is actually good) in a Greenwich Village club--but you're hearing Bach, instead of electric guitars. (Or if you stay for the late show, there may
be electric guitars.) From the popularity, they have hit on something. My hunch is that the Washington, DC site above indicates that this concept is spreading--and will continue to do so. Venues like this won't replace concert halls, but they are a fine addition to them.
--Bruce