A nice hamburger and an arugula salad.
Allan - assume this is the only thread on EATING! Can't believe virtually no responses? Must get this one goin' -

Well, April is my birthday month & LOML always 'feels' that we should go out to celebrate - really not my preference, but a good excuse for her not to cook, I guess -

So, went to one of my favorite local restaurants -
Bernardin's - menu
here - ordered my 'usual' although all is outstanding!
Started w/ 'Seared Tuna Carpaccio' on a wonderful 'little' salad, followed by 'Seared Ostrich plate' - both just great; of course, wine needed - a couple glasses of Acacia
Pinot Noir - we did skip dessert -

, but the 'Warm Banana Walnut Tartlet' is absolutely superb! Wonderful evening out -
