This evening, Wed., Sept 26,I sauteed some mushrooms and cooked them with one hot Italian sausage, then put in some sauce out of a jar. Then, I cooked some spaghetti for 9 minutes in boiling water. Then I shaved up some parmagiano reggiano, put a little on the bottom of the plate, put the pasta on top of that, put some more parm reg on top of that, then the sauce, mushrooms, and sausage and put some more parm reg on top of that. Then mixed them all together, and ate it with two slices of flax bread with butter.