Started by toledobass, April 07, 2007, 11:02:07 AM
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Quote from: Papy Oli on November 30, 2022, 02:08:13 AMCheers, Andrei !
Quote from: Florestan on November 30, 2022, 03:28:21 AMÀ la tienne, Étienne Olivier!
Quote from: Papy Oli on November 30, 2022, 03:32:32 AM I might indulge in a tipple later when France plays 0:)
Quote from: Karl Henning on May 27, 2023, 08:54:16 AMTrying something new this week, and I think I like it.
Quote from: BWV 1080 on May 27, 2023, 12:11:37 PMBy the pool drinking sugar-free Mai Tais (internet orgeat recipe w almond milk, almond extract and orange blossom water)
Quote from: Pohjolas Daughter on June 06, 2023, 01:30:02 AMHaven't tried that before. How have you been using it?PD
Quote from: Pohjolas Daughter on June 06, 2023, 01:30:02 AMHaven't tried that before. How have you been using it?I'd be interested to see the recipe if you wouldn't mind?Off to fix my morning coffee (with whole milk).PD
Quote from: San Antone on June 06, 2023, 04:30:06 AMAbout once a year I'll stop off at one of the larger liquor stores in Cookeville and ask if they have any Blanton's. Yesterday, they did, but the only way they'd sell a bottle was as part of a bundle, with two other "store picks". But the per bottle price was lower than the last time I bought some, so I went for it.One of the store picks was a single barrel bourbon from Bob Dylan's brand, Heaven's Door. Apparently, the Bard of My Generation is something of a connoisseur of fine whiskeys, and his bottle was a nice sipping bourbon.
Quote from: BWV 1080 on June 06, 2023, 11:15:39 AM1 pt orgeat (https://www.blossomtostem.net/quick-and-easy-orgeat/) - I skip the sugarjuice 1 lime then add part of the lime skin 1 pt orange liquor2 pt light or amber rumsweeten to taste (I use Splenda)stir, add crushed ice then stir moreadd sprig of mint (slap it a bit to bring out the oils) and a floater of dark rum
Quote from: Pohjolas Daughter on June 07, 2023, 03:57:06 AMThanks! Sounds interesting. I ended up tossing my Splenda some years ago as I decided that I'd rather use the real stuff vs. putting some chemical into my body which someone would probably say was proven to be bad for me some point in the future. PD
Quote from: BWV 1080 on June 07, 2023, 04:23:14 AMWell, everything is a chemical, no? I did see the recent meta study of artificial sweeteners triggering insulin resistance like real sugar thoughAgave nectar is another option
Quote from: Henk on September 24, 2023, 09:44:06 AMDrinking decaf instead of normal coffee lately.I do it because of health concerns to prevent eye degeneration. Watching at screens is a cause but in my case drinking coffee as well. One cup is ok, but with the second one in the afternoon I observe it's bad for my eyes.Decaf coffee is a fine solution. When you get older and want to watch your health, it's a good option imo.
Quote from: Pohjolas Daughter on September 24, 2023, 11:31:19 AMHow does caffeine effect ones eyes?PD
Quote from: Henk on September 24, 2023, 01:33:29 PMI don't know exactly. I speak of my experience, but of course I'm just an individual.But I found this article, which seems objective and not too technical: https://www.aarp.org/health/healthy-living/info-2023/how-coffee-affects-your-eye-health.htmlI have dry eyes and it seems get better when I consume less caffeine.Maybe I'm genetically predisposed to glaucoma.Decafe is not caffein-free but the dose is much lower than normal coffee.
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